Croissant Club Sandwich

Croissant Club Sandwich
Croissant Club Sandwich might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 23g of protein, 52g of fat, and a total of 713 calories. If you have lettuce leaves, bacon, swiss cheese, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Mash avocado in a bowl using a fork or potato masher. Stir garlic salt, lemon juice, and oregano into mashed avocado.
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Garlic SaltGarlic Salt
Lemon JuiceLemon Juice
AvocadoAvocado
OreganoOregano
PotatoPotato
Equipment you will use
Potato MasherPotato Masher
BowlBowl
3
Arrange split croissants on a work surface.
Ingredients you will need
CroissantCroissant
4
Place 2 slices turkey on bottom half of each croissant.
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CroissantCroissant
Whole TurkeyWhole Turkey
5
Layer 1 slice Swiss cheese and 2 bacon slices atop each turkey layer.
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BaconBacon
Swiss CheeseSwiss Cheese
Whole TurkeyWhole Turkey
6
Place each croissant top over bacon layer. Arrange sandwiches on a baking sheet.
Ingredients you will need
CroissantCroissant
BaconBacon
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Baking SheetBaking Sheet
7
Bake in the preheated oven until cheese is melted, 5 to 7 minutes.
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CheeseCheese
Equipment you will use
OvenOven
8
Open each sandwich and place 2 tomato slices and 1 lettuce leaf atop bacon layer. Lightly spread 1 teaspoon mustard and 1/4 the avocado mixture onto each croissant top. Return each top to each sandwich.
Ingredients you will need
Tomato SlicesTomato Slices
Lettuce LeafLettuce Leaf
CroissantCroissant
AvocadoAvocado
MustardMustard
SpreadSpread
BaconBacon
DifficultyNormal
Ready In20 m.
Servings4
Health Score17
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