Crispy Pork Medallions

Crispy Pork Medallions is a dairy free main course. One portion of this dish contains around 25g of protein, 10g of fat, and a total of 222 calories. This recipe serves 4. Head to the store and pick up thyme, dijon mustard, olive oil, and a few other things to make it today. To use up the panko you could follow this main course with the Panko Crusted Brownie Pie as a dessert. From preparation to the plate, this recipe takes around 45 minutes.