Crispy Oven-Fried Chicken
Crispy Oven-Fried Chicken requires around 45 minutes from start to finish. This recipe serves 6. One portion of this dish contains approximately 4g of protein, 1g of fat, and a total of 63 calories. Head to the store and pick up broiler-fryer, pepper, herb-and-spice blend, and a few other things to make it today. It is a good option if you're following a dairy free diet.
Instructions
Combine egg substitute and water in a small shallow dish.
Combine cereal and next 6 ingredients in a small shallow dish. Set aside.
Combine chicken and flour in a large heavy-duty zip-top plastic bag; seal bag, and shake until chicken is coated. Dip chicken in egg substitute mixture; dredge in cereal mixture.
Place chicken on rack of a broiler pan coated with cooking spray.
Bake, uncovered, at 350 for 1 hour or until chicken is tender.