Crispy Celery Sticks

Name: Crispy Celery Sticks
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 4 celery stalks, cut into 3-inch sticks, 24 sticks in total; 2 eggs, lightly beaten; 118 milliliters all-purpose flour; 296 milliliters panko breadcrumbs; 1 teaspoons salt, plus extra for sprinkling; 473 milliliters vegetable oil

Crispy Celery Sticks might be just the side dish you are searching for. This recipe makes 4 servings with 263 calories, 7g of protein, and 14g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Not Head to the store and pick up pepper, panko breadcrumbs, eggs, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Heat about 1 1/2 inches vegetable oil in a medium heavy pot over medium heat to 360 degrees F.

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Vegetable Oil

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Pot

Whisk the flour, 1/4 teaspoon salt and 1/4 teaspoon pepper in a shallow bowl.

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Pepper

All Purpose Flour

Salt

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Whisk

Bowl

Whisk 1 tablespoon water and the eggs in a separate shallow bowl.

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Water

Egg

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Whisk

Bowl

Place the breadcrumbs and remaining 1/4 teaspoon salt and pepper in a separate shallow bowl.

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Salt And Pepper

Breadcrumbs

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Bowl

Toss one-third of the celery in the flour mixture, shaking off excess.

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Celery

All Purpose Flour

Transfer the celery to the egg mixture and turn with a fork to coat. Lift out the coated celeries 2 at a time, letting the excess egg drip off.

Ingredients you will need

Celery

Egg

Place the celery in the breadcrumbs, slightly pressing the celery into the breadcrumbs to make sure they're well coated. Carefully drop the celery into the pot and fry in batches of 3, turning occasionally, until golden, 2 to 3 minutes.

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Breadcrumbs

Celery

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Pot

Transfer the celery to a wire rack or fresh paper towels, to drain, using a slotted spoon.

Ingredients you will need

Celery

Equipment you will use

Slotted Spoon