Crisp Asparagus-Lemon Relish
Crisp Asparagus-Lemon Relish is From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Steam the asparagus until crisp-tender, about 4 minutes. Rinse under cold running water and drain.
In a bowl, combine the onion with the mascarpone, lemon juice and zest. Fold in the asparagus and season with salt and pepper. Cover and refrigerate until chilled, at least 30 minutes and up to 3 hours.