Creole Fried Rice

Name: Creole Fried Rice
Prep time: 56 min
Cook time: 56 min
Total time: 56 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 227 grams andouille or smoked sausage, sliced; 473 milliliters chicken broth; 454 grams skinned and boned chicken thighs; 2 teaspoons Creole seasoning, divided; 2 garlic cloves, chopped; 1 smalls green bell pepper, chopped; 2 green onions, sliced (green part only); 237 milliliters frozen sliced okra, thawed; 1 smalls onion, chopped; 3 plum tomatoes, chopped; 237 milliliters uncooked long-grain rice; 2 Tbsps vegetable oil

Creole Fried Rice might be just the main course you are searching for. This gluten free and dairy free recipe serves 6. One serving contains 471 calories, 23g of protein, and 29g of fat. If you have okra, creole seasoning, rice, and a few other ingredients on hand, you can make it. To use up the rice you could follow this main course with the Rice Pudding as a dessert. This recipe is typical of Chinese cuisine. From preparation to the plate, this recipe takes around 56 minutes.

Instructions

Cook rice according to package directions, substituting chicken broth for water.

Ingredients you will need

Chicken Broth

Water

Rice

Spread cooked rice in a thin layer on a baking sheet.

Ingredients you will need

Cooked Rice

Spread

Equipment you will use

Baking Sheet

Let cool 30 minutes or until completely cool.

Cut chicken thighs into 1-inch pieces, and toss with 1 tsp. Creole seasoning.

Ingredients you will need

Creole Seasoning

Chicken Thighs

Cook chicken in hot oil in a large skillet over medium heat 3 minutes; add sausage, and cook 3 to 4 minutes or until lightly browned.

Ingredients you will need

Whole Chicken

Sausage

Cooking Oil

Equipment you will use

Frying Pan

Add onion, bell pepper, and garlic, and cook 5 minutes or until onion is tender. Stir in okra and remaining 1/2 tsp. Creole seasoning. Increase heat to high; add rice, and cook, stirring constantly, 4 minutes or until thoroughly heated. Stir in tomatoes.

Ingredients you will need

Creole Seasoning

Bell Pepper