Creamy Taco Dip

Creamy Taco Dip
You can never have too many hor d'oeuvre recipes, so give Creamy Taco Dip a try. This recipe serves 8. One serving contains 401 calories, 12g of protein, and 23g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. This recipe is typical of Mexican cuisine. If you have part-skim mozzarella cheese, mayonnaise, tortilla chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

1
In a bowl, beat the cream cheese, sour cream, mayonnaise and taco seasoning until smooth.
Ingredients you will need
Taco Seasoning MixTaco Seasoning Mix
Cream CheeseCream Cheese
MayonnaiseMayonnaise
Sour CreamSour Cream
Equipment you will use
BowlBowl
2
Spread onto a 12-in. round serving plate.
Ingredients you will need
SpreadSpread
3
Spread with taco sauce; sprinkle with mozzarella cheese, green pepper, onions and tomato. Cover and refrigerate until serving.
Ingredients you will need
MozzarellaMozzarella
Green PepperGreen Pepper
SpreadSpread
OnionOnion
TomatoTomato
4
Serve with tortilla chips.
Ingredients you will need
Tortilla ChipsTortilla Chips

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score3
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