Creamy Pineapple Coconut Pie

Name: Creamy Pineapple Coconut Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters flaked coconut, toasted; 3 Tbsps cornstarch; 1 egg yolk; 473 milliliters fresh pineapple chunks (1/2-inch pieces); 237 milliliters pineapple juice; 1 pastry shell (9 inches), baked; 59 milliliters sugar

Creamy Pineapple Coconut Pie might be just the dessert you are searching for. This recipe serves 8. One serving contains 186 calories, 2g of protein, and 4g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. A mixture of pineapple chunks, cornstarch, pineapple juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 15 minutes.