Creamy Mocha Frozen Dessert

Name: Creamy Mocha Frozen Dessert
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 24
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 118 milliliters chocolate syrup; 237 milliliters cream-filled chocolate cookie crumbs; 454 grams packages each) cream cheese, softened; 2 teaspoons instant coffee granules; 177 milliliters chopped pecans, divided; 397 grams can sweetened condensed milk; 1 Tbsp hot water; 227 grams carton frozen whipped topping, thawed

One portion of this dish contains around 3g of protein, 14g of fat, and Head to the store and pick up butter, condensed milk, carton whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

In a small bowl, dissolve coffee granules in hot water; set aside. In another bowl, combine cookie crumbs, 1/2 cup pecans and butter. Pat into a 13-in. x 9-in. dish.

Ingredients you will need

Instant Coffee

Cookie Crumbs

Butter

Pecans

Water

Equipment you will use

Bowl

In a large bowl, beat cream cheese until light and fluffy. Blend in coffee mixture, milk and chocolate syrup. Fold in whipped topping and spread over crust.

Ingredients you will need

Chocolate Syrup