Creamy Herb Deviled Eggs

Creamy Herb Deviled Eggs
You can never have too many hor d'oeuvre recipes, so give Creamy Herb Deviled Eggs This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Cut eggs lengthwise in half.
Ingredients you will need
EggEgg
2
Remove yolks, reserving whites. In a small bowl, mash yolks. Stir in salad dressing, yogurt, mustard and pepper. Spoon or pipe into egg whites. Refrigerate, covered, until serving.
Ingredients you will need
Salad DressingSalad Dressing
Egg WhitesEgg Whites
MustardMustard
PepperPepper
YogurtYogurt
Egg YolkEgg Yolk
Equipment you will use
BowlBowl
3
Sprinkle with paprika.
Ingredients you will need
PaprikaPaprika

Equipment

DifficultyMedium
Ready In20 m.
Servings24
Health Score1
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