Creamy Dijon Pork Chops With Apples and Onions

Name: Creamy Dijon Pork Chops With Apples and Onions
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 Tbsp capers; 1 teaspoon dijon mustard; 1 pinch dried basil; 59 milliliters dry white wine; 118 milliliters flour; 1 teaspoons garlic powder; 2 granny smith apples , peeled, cored and sliced very thinly; 237 milliliters heavy cream; 1 large lemon , zest from half of it; 2 Tbsps olive oil; 0 teaspoons pepper; 4 boneless pork loin chops; 1 red onion , sliced very thinly; 1 teaspoons salt; 4 servings salt and pepper

Creamy Dijon Pork Chops With Apples and Onions might be just the main course you are searching for. This recipe serves 4. One serving contains 657 calories, 33g of protein, and 44g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have butter, garlic powder, salt and pepper, and a few other ingredients on hand, you can make it. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes roughly 50 minutes.

Ingredients

Servings:

dried basil 59milliliters

dry white wine 118milliliters

flour 1teaspoons

garlic powder 2

granny smith apples , peeled, cored and sliced very thinly 237milliliters

heavy cream 1large

lemon , zest from half of it 2Tbsps

olive oil 0teaspoons

pepper 4

boneless pork loin chops 1

red onion , sliced very thinly 1teaspoons

salt 4servings

salt and pepper

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is La Crema Russian River Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 28 dollars.