Creamy Chive Mashed Potatoes

Name: Creamy Chive Mashed Potatoes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter, softened; 59 milliliters buttermilk; 113 grams cream cheese, softened; 2 Tbsps minced fresh chives; 0 teaspoons pepper; 5 mediums potatoes, peeled; 1 teaspoon salt, divided

You can never have too many side dish recipes, so give Creamy Chive Mashed Potatoes It will be a hit at your Thanksgiving event. If you have salt, buttermilk, potatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Place potatoes in a large saucepan and cover with water; add 1 teaspoon salt. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender.

Ingredients you will need

Potato

Water

Salt

Equipment you will use

Sauce Pan

Drain

In a large bowl, mash the potatoes with the cream cheese, butter, chives, pepper and remaining salt; gradually beat in enough buttermilk to achieve desired consistency.

Ingredients you will need

Cream Cheese