Creamy Carrot Casserole

Name: Creamy Carrot Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps buttered bread crumbs; 454 grams carrots, sliced or 1 package (20 ounces) frozen sliced carrots, thawed; 1 Tbsp prepared horseradish; 237 milliliters mayonnaise; 1 Tbsp grated onion; 59 milliliters shredded cheddar cheese

You can never have too many side dish recipes, so give Creamy Carrot Casserole a try. One portion of this dish contains roughly 2g of protein, 18g of fat, and a total of 191 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 10. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of cheddar cheese, onion, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so scrumptious.