Cream Cheese Filled Croissants

Cream Cheese Filled Croissants
Cream Cheese Filled Croissants might be just the side dish you are searching for. This recipe serves 8. One serving contains 141 calories, 3g of protein, and 6g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of vanilla yogurt, cream cheese, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Grease a baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Stir cream cheese, yogurt, and sugar together in a bowl until smooth. Fold strawberries into cheese mixture.
Ingredients you will need
Cream CheeseCream Cheese
StrawberriesStrawberries
CheeseCheese
YogurtYogurt
SugarSugar
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BowlBowl
3
Separate crescent roll dough into 8 triangles. Spoon cream cheese mixture into the middle of each triangle and roll dough around the filling, starting at the smallest end. Pinch to seal and place in the prepared baking dish.
Ingredients you will need
Crescent Roll DoughCrescent Roll Dough
Cream CheeseCream Cheese
DoughDough
RollRoll
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Baking PanBaking Pan
4
Bake in the preheated oven until puffed and golden-brown, 13 to 15 minutes.
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings8
Health Score1
Dish TypesSide Dish
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