Crazy Coconut Lemonade

Name: Crazy Coconut Lemonade
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 slice Lemon and lime; 237 milliliters mixed lemon and lime juice; 6 to 8 mint leaves, plus more for garnish; 8 servings Rum, optional; 118 milliliters sugar; 8 servings Sweetened shredded coconut; 1 gallons water, or to taste

Need a gluten free, fodmap friendly, and vegan beverage? Crazy Coconut Lemonade could be an amazing recipe to try. This recipe serves 8. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 5g of fat, and a total of 166 calories. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. Head to the store and pick up coconut, water, to 8 mint leaves, and a few other things to make it today.

Instructions

Muddle the mint leaves with a pestle in the bottom of a large pitcher.

Ingredients you will need

Mint

Equipment you will use

Mortar And Pestle

Add sugar, lemon and lime juice, and rum, to taste. Cover with water and refrigerate until cold. When ready to serve pour over ice, slices of lemon and lime, and coconut flakes.

Ingredients you will need

Coconut Flakes