RecipesMagazine

Cranberry-Walnut Upside-Down Apple Pie

Cranberry-Walnut Upside-Down Apple Pie
The recipe Cranberry-Walnut Upside-Down Apple Pie is ready in around 1 hour and 15 minutes and is definitely Head to the store and pick up heavy whipping cream, vanillan ice cream, rosemary, and a few other things to make it today.

Instructions

1
Bake pie according to package directions. Cool on wire rack for 30 minutes or until warm.
Equipment you will use
Wire RackWire Rack
OvenOven
2
Invert pie onto an ovenproof serving plate or foil-lined baking pan. Meanwhile, in a small saucepan, melt butter.
Ingredients you will need
ButterButter
Equipment you will use
Baking PanBaking Pan
Sauce PanSauce Pan
Aluminum FoilAluminum Foil
3
Add the brown sugar, cream and syrup; cook and stir until smooth. Stir in the cranberries, walnuts and rosemary; pour over inverted pie.
Ingredients you will need
Brown SugarBrown Sugar
CranberriesCranberries
RosemaryRosemary
WalnutsWalnuts
CreamCream
SyrupSyrup
4
Broil 6 in. from the heat for 2-4 minutes or until bubbly and walnuts begin to brown.
Ingredients you will need
WalnutsWalnuts
5
Serve warm with ice cream if desired.
Ingredients you will need
Ice CreamIce Cream
DifficultyExpert
Ready In1 h, 15 m.
Servings8
Health Score26
Gluten Free
CuisinesAmerican
DietsGluten Free
Dish TypesSide Dish
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