Cranberry Pecan Frangipane Tart

Name: Cranberry Pecan Frangipane Tart
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps all purpose flour; 1 Tbsp brandy (optional); 118 milliliters whole, fresh cranberries; 1 large egg; 1 large egg white (you can use the one youve got leftover from the crust!); 2 teaspoons orange zest; 237 milliliters coarsely chopped pecans; 1 x Great Unshrinkable Sweet Tart Shell, baked and cooled; 118 milliliters sugar; 9 Tbsps (1 stick plus 1 Tbsp) unsalted butter, at room temperature

You can never have too many dessert recipes, so give Cranberry Pecan Frangipane Tart a try. One serving contains 985 calories, 10g of protein, and 74g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 3. 44 people found this recipe to be flavorful and satisfying. Head to the store and pick up cranberries, brandy, egg, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 50 minutes.