Cranberry-Apple Cider Punch

Cranberry-Apple Cider Punch
Need a gluten free, dairy free, and whole 30 beverage? Cranberry-Apple Cider Punch could be a great recipe to try. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 91 calories. This recipe serves 20. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of apple cider, cranberries, cranberry juice cocktail, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
In 4-quart container, stir together cider, cranberry juice, ginger ale and orange juice concentrate. Refrigerate until serving time.
Ingredients you will need
Orange Juice ConcentrateOrange Juice Concentrate
Cranberry JuiceCranberry Juice
Ginger AleGinger Ale
CiderCider
2
Just before serving, pour punch into punch bowl.
Ingredients you will need
PunchPunch
Equipment you will use
BowlBowl
3
Garnish with cranberries and orange peel curls.
Ingredients you will need
CranberriesCranberries
Orange ZestOrange Zest

Equipment

DifficultyEasy
Ready In5 m.
Servings20
Health Score6
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