Craisy Oatmeal Cookies

Craisy Oatmeal Cookies
For 26 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 25 servings with 195 calories, 2g of protein, and 9g of fat each. Head to the store and pick up honey, butter, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 350 degrees F.
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OvenOven
3
In a medium bowl, sift together flour, soda, powder, cinnamon and salt. Set aside.
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CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
PopPop
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BowlBowl
4
In a large bowl, cream butter and sugar with a mixer.
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ButterButter
CreamCream
SugarSugar
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BlenderBlender
BowlBowl
5
Mix in honey and vanilla until fluffy.
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VanillaVanilla
HoneyHoney
6
Add eggs one at a time, until fully incorporated.
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EggEgg
7
Mix in coconut, dried cranberries, oats and rosemary. Fold dry ingredients into butter mixture. Form into balls, approximately 2 tablespoons.
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Dried CranberriesDried Cranberries
RosemaryRosemary
CoconutCoconut
ButterButter
OatsOats
8
Place 2 inches apart on parchment lined cookie sheets.
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CookiesCookies
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Baking SheetBaking Sheet
9
Bake until cookies turn golden, 13 to 15 minutes.
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CookiesCookies
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OvenOven
10
Remove from oven to cooling rack.
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OvenOven
11
Let sit 5 minutes in the pan before transferring to a rack to cool completely.
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Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 30 m.
Servings25
Health Score0
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