Cracker Jack Cookies I

Name: Cracker Jack Cookies I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 72
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 237 milliliters butter; 355 milliliters flaked coconut; 473 milliliters crisp rice cereal; 2 eggs; 355 milliliters all-purpose flour; 473 milliliters quick cooking oats; 1 pinch salt; 355 milliliters chopped salted peanuts; 1 teaspoon vanilla extract; 237 milliliters white sugar

Cracker Jack Cookies I requires roughly 45 minutes from start to finish. One serving contains 90 calories, 2g of protein, and 5g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 72. A mixture of cooking oats, peanuts, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

In a medium bowl, cream together the butter, white sugar and brown sugar. Beat in the eggs one at a time, then stir in the vanilla. Sift together the flour, baking soda, baking powder and salt, stir into the creamed mixture. Gently stir in the oatmeal, coconut, rice cereal and chopped peanuts, try not to pulverize the rice cereal.

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Baking Soda