Crème Brulee

Name: Crème Brulee
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 8 servings brown sugar for topping; 8 servings brown sugar for topping; 6 Large Egg Yolks; 907 grams Quart of Heavy Cream; 200 grams Sugar; 1 Whole Vanilla Bean

If you have approximately 15 minutes to spend in the kitchen, Crème Brulee might be an excellent gluten free and lacto ovo vegetarian recipe to try. This recipe covers 7% of your daily requirements of vitamins and minerals. This dessert has 542 calories, 5g of protein, and 45g of fat per serving. This recipe serves 8. If you have sugar, egg yolks, quart of heavy cream, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. White Chocolate Creme Brulee with Strawberry {Creme Brulee Kit Giveaway}, Creme Caramel, Creme Brulee, Pots de Creme, and Crème Brûlée are very similar to this recipe.