Couscous, Cranberry, and Feta Salad

Couscous, Cranberry, and Feta Salad
Couscous, Cranberry, and Feta Salad might be just the side dish you are searching for. One portion of this dish contains roughly 7g of protein, 7g of fat, and a total of 247 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 2. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up salt, feta cheese, cranberries, and a few other things to make it today.

Instructions

1
Place the couscous and cranberries in a heatproof bowl.
Ingredients you will need
CranberriesCranberries
CouscousCouscous
Equipment you will use
BowlBowl
2
Pour in the boiling water, and stir with a fork. Cover the bowl with plastic wrap, and set aside 5 to 10 minutes.
Ingredients you will need
WaterWater
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
BowlBowl
3
Fluff the couscous with a fork, and fold in the cucumber and feta cheese. Season to taste with balsamic vinaigrette and salt.
Ingredients you will need
Balsamic VinaigretteBalsamic Vinaigrette
Feta CheeseFeta Cheese
CouscousCouscous
CucumberCucumber
SaltSalt
DifficultyEasy
Ready In15 m.
Servings2
Health Score5
Magazine