Cornmeal Sugar Cookies

Name: Cornmeal Sugar Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 237 milliliters cornmeal; 2 egg yolks; 355 milliliters all-purpose flour; 79 milliliters granulated sugar for decoration; 0 teaspoons ground nutmeg; 1 teaspoon orange extract; 1 teaspoon orange zest; 1 teaspoons salt; 1 teaspoon vanilla extract; 237 milliliters white sugar

Need a vegetarian dessert? Cornmeal Sugar Cookies could be a tremendous recipe to try. This recipe serves 30. One portion of this dish contains about 1g of protein, 7g of fat, and a total of 136 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. 8 people found this recipe to be scrumptious and satisfying. A mixture of ground nutmeg, cornmeal, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

in a medium bowl, cream sugar and butter until fluffy.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Bowl

Add egg yolks, vanilla, orange extract, and orange zest. Cream well. Sift together the flour, cornmeal, and salt, and stir into the creamed mixture. Refrigerate dough until firm. For refrigerator cookies, roll dough into logs before refrigerating.

Ingredients you will need

Orange Extract