Corned Beef Noodle Casserole

Corned Beef Noodle Casserole
You can never have too many European recipes, so give Corned Beef Noodle Casserole A mixture of seasoned bread crumbs, wide egg noodles, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Cook noodles until tender and drain.
Ingredients you will need
PastaPasta
3
Combine noodles, corned beef, cheese, cream of chicken soup, milk and onion.
Ingredients you will need
Cream Of Chicken SoupCream Of Chicken Soup
Corned BeefCorned Beef
PastaPasta
CheeseCheese
OnionOnion
MilkMilk
4
Pour into a 2 quart casserole dish. Top with buttered bread crumbs.
Ingredients you will need
BreadcrumbsBreadcrumbs
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Casserole DishCasserole Dish
5
Bake at 350 degrees F (175 degrees C) for 45 minutes.
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OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score11
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