Corn Relish III

Corn Relish III
Corn Relish III might be a good recipe to expand your side dish recipe box. One portion of this dish contains approximately 15g of protein, 7g of fat, and a total of 696 calories. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of ground turmeric, salt, celery seed, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

1
In a large saucepan, mix corn, cabbage, onion, green bell pepper, red bell pepper, white sugar, ground dry mustard, celery seed, mustard seed, salt, turmeric, apple cider vinegar and water. Bring to a boil. Reduce heat and simmer 20 minutes.
Ingredients you will need
Apple Cider VinegarApple Cider Vinegar
Green PepperGreen Pepper
Red PepperRed Pepper
Mustard SeedsMustard Seeds
Celery SeedCelery Seed
Mustard PowderMustard Powder
Granulated SugarGranulated Sugar
TurmericTurmeric
CabbageCabbage
OnionOnion
WaterWater
CornCorn
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Transfer the mixture to sterile containers. Seal and chill in the refrigerator until serving.

Equipment

DifficultyExpert
Ready In1 h, 30 m.
Servings4
Health Score31
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