Corn Pudding Crust Batter
Corn Pudding Crust Batter might be a good recipe to expand your side dish recipe box. This recipe serves 5. Watching your figure? This vegetarian recipe has 199 calories, 8g of protein, and 5g of fat per serving. If you have baking mix, eggs, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 5 minutes.
Instructions
Stir together all ingredients until combined.
Note: For testing purposes only, we used Heart Smart Bisquick All-Purpose Baking