Corn Bread Dressing

Corn Bread Dressing
Corn Bread Dressing might be just the side dish you are searching for. One portion of this dish contains around 6g of protein, 2g of fat, and a total of 170 calories. This recipe serves 13. From preparation to the plate, this recipe takes around 1 hour and 25 minutes. This recipe is typical of Southern cuisine. If you have egg substitute, cornmeal, salt and thyme, and a few other ingredients on hand, you can make it.

Instructions

1
For corn bread, in a bowl, combine the flour, cornmeal, sugar, baking powder and salt. In a small bowl, combine the water, milk, egg substitute and oil. Stir into flour mixture just until blended.
Ingredients you will need
Egg SubstituteEgg Substitute
Baking PowderBaking Powder
CornbreadCornbread
CornmealCornmeal
All Purpose FlourAll Purpose Flour
SugarSugar
WaterWater
MilkMilk
SaltSalt
Cooking OilCooking Oil
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BowlBowl
2
Transfer to an 8-in. square baking dish coated with cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
3
Bake at 375° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool and crumble into a large bowl.
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ToothpicksToothpicks
OvenOven
BowlBowl
4
For stuffing, stir bread cubes into corn bread crumbs. In a nonstick skillet coated with cooking spray, cook celery and onion in oil for about 6 minutes or until tender. Stir into corn bread mixture.
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Cooking SprayCooking Spray
BreadcrumbsBreadcrumbs
Bread CubesBread Cubes
CornbreadCornbread
StuffingStuffing
CeleryCelery
OnionOnion
CornCorn
Cooking OilCooking Oil
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Frying PanFrying Pan
5
In a small bowl, dissolve bouillon in water. In a large bowl, combine the broth, egg substitute, seasonings and bouillon mixture.
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Egg SubstituteEgg Substitute
SeasoningSeasoning
BouillonBouillon
BrothBroth
WaterWater
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BowlBowl
6
Pour over corn bread mixture; Toss to coat evenly.
Ingredients you will need
CornbreadCornbread

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Maximin Grunhaus Abtsberg Riesling Kabinett with a 4.1 out of 5 star rating seems like a good match. It costs about 42 dollars per bottle.
Maximin Grunhaus Abtsberg Riesling Kabinett
Maximin Grunhaus Abtsberg Riesling Kabinett
The delicate Kabinett style from the estate's very best vineyard. Always impressive with its explosive fruit, layered complexity and fine mineral structure.
DifficultyExpert
Ready In1 h, 25 m.
Servings13
Health Score5
CuisinesSouthern
Dish TypesBread
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