Corn and Black Bean Salad

Name: Corn and Black Bean Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 10
Cuisine: Global
Ingredients: 454 grams black beans, drained; 1 bunch chopped cilantro; 907 grams packages frozen white corn; 454 grams 1/2 italian dressing; 227 grams package salsa, i use resers; 1 yellow bell pepper, chopped

You can never have too many side dish recipes, so give Corn and Black Bean Salad a try. One portion of this dish contains around 6g of protein, 10g of fat, and a total of 249 calories. This gluten free and vegan recipe serves 10. If you have beans, dressing, corn, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 5 minutes.