Coriander Lime Grilled Chicken Legs

Name: Coriander Lime Grilled Chicken Legs
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 6
Cuisine: Global
Ingredients: 12 chicken legs; 2 Tbsps chopped cilantro leaves; 1 Tbsp toasted ground coriander; 1 teaspoon ground white pepper; 1 Tbsp honey; 59 milliliters fresh lime juice; 2 limes, zested; 237 milliliters olive oil; 2 teaspoons salt; 2 Tbsps chopped scallions

Coriander Lime Grilled Chicken Legs might be just the main course you are searching for. This recipe makes 6 servings with 605 calories, 43g of protein, and 45g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. Head to the store and pick up chicken legs, lime juice, lime zest, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes.

Instructions

Special equipment: 10-inch cast iron grill pan

Equipment you will use

Grill Pan

Put the lime juice, zest, coriander, cilantro, scallion and honey in the bowl of a food processor and pulse to combine. With the processor running, add the olive oil in a steady stream. Turn the motor off and add the salt and pepper. Pulse to combine.

Ingredients you will need

Salt And Pepper

Lime Juice

Coriander

Olive Oil

Cilantro

Green Onions

Honey

Equipment you will use

Food Processor

Bowl

Pour the mixture into a nonreactive bowl and add the chicken legs to it. Toss to coat well and refrigerate for 1 hour.

Ingredients you will need

Chicken Leg

Equipment you will use

Bowl

Place a 10-inch cast iron grill pan over high heat for 3 minutes. Put 4 of the chicken legs into the pan and grill 3 to 5 minutes per side, or until the juice runs clear if speared with a knife. Repeat the process with the rest of the chicken. Allow to cool to room temperature and refrigerate until ready to use.

Ingredients you will need

Chicken Leg

Whole Chicken