Cool Couscous with Fruit and Nuts

Cool Couscous with Fruit and Nuts
Cool Couscous with Fruit and Nuts is a vegan recipe with 6 servings. One portion of this dish contains around 4g of protein, 4g of fat, and a total of 190 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a side dish. A mixture of kosher salt, water, dry-roasted cashews, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Combine couscous and salt in a medium bowl; add 1 1/2 cups boiling water. Cover and let stand 8 minutes or until liquid is absorbed.
Ingredients you will need
CouscousCouscous
WaterWater
SaltSalt
Equipment you will use
BowlBowl
2
Combine juice and oil; stir into couscous. Cover and chill 30 minutes. Stir in fruit and cashews.
Ingredients you will need
CouscousCouscous
CashewsCashews
FruitFruit
JuiceJuice
Cooking OilCooking Oil

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score1
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