Cool and Crunchy Crab Dip

Name: Cool and Crunchy Crab Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters finely chopped celery; 59 milliliters minced fresh chives; 227 grams lump crabmeat, drained and shell pieces removed; 1 teaspoons salt; 177 milliliters fat-free sour cream; 59 milliliters fat-free Thousand Island dressing

Need From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up thousand island dressing, chives, cream, and a few other things to make it today.

Instructions

Combine fat-free sour cream and cream cheese in a large bowl; stir with a whisk until smooth. Stir in celery, 1/4 cup chives, dressing, and salt. Gently fold in the crabmeat.

Ingredients you will need

Nonfat Sour Cream