Colorful Veggie Bake

Colorful Veggie Bake
You can never have too many side dish recipes, so give Colorful Veggie Bake a try. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 7g of protein, 15g of fat, and a total of 217 calories. This recipe serves 10. Head to the store and pick up process cheese, crackers, california-blend vegetables, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Prepare vegetables according to package directions; drain.
Ingredients you will need
VegetableVegetable
2
Place half in an ungreased 11-in. x 7-in. baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted.
Ingredients you will need
ButterButter
CheeseCheese
Equipment you will use
Baking PanBaking Pan
Sauce PanSauce Pan
3
Pour half over vegetables. Repeat layers.
Ingredients you will need
VegetableVegetable
4
Melt the remaining butter; toss with cracker crumbs.
Ingredients you will need
Cracker CrumbsCracker Crumbs
ButterButter
5
Sprinkle over the top.
6
Bake, uncovered, at 325° for 20-25 minutes or until golden brown.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings10
Health Score5
Dish TypesSide Dish
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