Cold Sesame Noodles with Roasted Pork

Name: Cold Sesame Noodles with Roasted Pork
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters bean sprouts; 2 mediums carrots, cut into matchsticks; 1 Tbsp grated fresh ginger; 1 Tbsp honey; 118 milliliters low-sodium soy sauce; 2 Tbsps low-sodium soy sauce; 567 grams pork tenderloin; 170 grams packages ramen noodles (discard flavor packet); 59 milliliters rice wine vinegar; 2 Tbsps rice wine vinegar; 79 milliliters scallions, thinly sliced (about; 1 Tbsp sesame oil; 79 milliliters smooth peanut butter; 59 milliliters vegetable oil

Cold Sesame Noodles with Roasted Pork might be just the side dish you are searching for. This recipe makes 15 servings with 186 calories, 11g of protein, and 10g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. If you have ramen noodles, honey, sesame oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Mix soy sauce, oil, vinegar and honey in a large ziplock bag.

Ingredients you will need

Soy Sauce

Vinegar

Honey

Cooking Oil

Add pork. Seal bag. Refrigerate, turning bag occasionally, for 4 hours or up to overnight.

Ingredients you will need

Pork

Preheat oven to 375F.

Equipment you will use

Oven

Remove pork from marinade. Pat dry.

Ingredients you will need

Marinade

Pork

Place on a rack in a roasting pan.

Equipment you will use

Roasting Pan

Pour marinade into a pan; bring to a boil. Reduce heat. Simmer 5 minutes.

Ingredients you will need

Marinade

Equipment you will use

Frying Pan

Remove from heat.

Pour 1 cup water into bottom of roasting pan. Roast for 15 minutes. Baste pork with marinade. Roast until a meat thermometer inserted in thickest part reads 145F, 10 to 15 minutes longer.

Ingredients you will need

Marinade

Water

Meat

Pork

Equipment you will use

Kitchen Thermometer

Roasting Pan

Let pork rest for 10 minutes.

Ingredients you will need

Pork

Make noodles: Bring a pot of water to a boil. Cook noodles until tender, about 3 minutes or as package label directs.

Ingredients you will need

Pasta

Water

Equipment you will use

Pot

Drain; rinse noodles in cold water, then drain again. In a bowl, whisk peanut butter, vinegar, soy sauce, ginger, honey and sesame oil until smooth. In another bowl, toss noodles, carrots, scallions and bean sprouts with 1/2 cup of dressing (add more to taste, if desired). Divide among four lunch containers; top with sliced pork.

Ingredients you will need

Peanut Butter