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Cola Baked Beans

Cola Baked Beans
Cola Baked Beans might be just the side dish you are searching for. One portion of this dish contains approximately 18g of protein, 12g of fat, and a total of 417 calories. This recipe serves 8. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of mustard, garlic, cola, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Preheat oven to 375F. In a large ovenproof skillet, cook bacon over medium-high heat until crisp and golden.
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BaconBacon
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Frying PanFrying Pan
OvenOven
2
Drain bacon on paper towels. When bacon is cool enough to handle, crumble and set aside.
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BaconBacon
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Paper TowelsPaper Towels
3
Pour off all but 1 Tbsp. bacon fat from skillet.
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Bacon DrippingsBacon Drippings
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4
Add onion and garlic to skillet and cook, stirring, until onion is golden, about 5 minutes.
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GarlicGarlic
OnionOnion
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5
Add cannellini and kidney beans, brown sugar, molasses, cola, tomatoes, dry mustard and crumbled bacon and stir to combine.
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Real Bacon PiecesReal Bacon Pieces
Kidney BeansKidney Beans
Brown SugarBrown Sugar
Mustard PowderMustard Powder
MolassesMolasses
TomatoTomato
ColaCola
6
Cover skillet, transfer to oven and bake until mixture is bubbly and juices have thickened slightly, about 1 hour.
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OvenOven
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7
Serve hot
DifficultyHard
Ready In45 m.
Servings8
Health Score15
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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