Coffeehouse Caramel Macchiato Cheesecake

Coffeehouse Caramel Macchiato Cheesecake
For $1.43 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 521 calories, 10g of protein, and 38g of fat. If you have vanilla caramel powdered coffee creamer, butter, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Instructions

1
Preheat the oven to 300°F.
Equipment you will use
OvenOven
2
Mix graham cracker crumbs and butter in small bowl with a fork. Press firmly into bottom of 9-inch springform pan.Beat the cream cheese in large bowl with an electric mixer on medium until fluffy.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
Cream CheeseCream Cheese
ButterButter
Equipment you will use
Hand MixerHand Mixer
Springform PanSpringform Pan
BowlBowl
3
Pour sweetened condensed milk over cream cheese. Beat until smooth.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Cream CheeseCream Cheese
4
Add eggs, flour and vanilla.
Ingredients you will need
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
5
Mix until well combined, but make sure not to overbeat after adding the eggs. Divide cream cheese mixture in half. If you have a scale, you can weigh it out. Half is about 28 ounces.Stir instant espresso into one half of the mixture until dissolved. If using the liquid coffee creamer, add 1 tablespoon to the espresso mixture.
Ingredients you will need
Instant EspressoInstant Espresso
Coffee CreamerCoffee Creamer
Cream CheeseCream Cheese
EspressoEspresso
EggEgg
Equipment you will use
Kitchen ScaleKitchen Scale
6
Pour into prepared pan.
Equipment you will use
Frying PanFrying Pan
7
Sprinkle powdered creamer over the other half of mixture IF USING and stir it in. If you are using the liquid, add the remaining 3 tablespoons of liquid creamer to the vanilla mixture.
Ingredients you will need
Coffee CreamerCoffee Creamer
VanillaVanilla
8
Mix until well combined.
9
Bake 70 to 80 minutes (70 was fine for me) or until lightly browned and set. Cool. Chill 3 hours.
Equipment you will use
OvenOven
10
Remove from pan. Top with whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
Equipment you will use
Frying PanFrying Pan
11
Drizzle with caramel syrup.
Ingredients you will need
Caramel SauceCaramel Sauce
DifficultyExpert
Ready In1 h, 20 m.
Servings12
Health Score2
Dish TypesSide Dish
Magazine