Coconut Apple Cake

Name: Coconut Apple Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters flaked coconut; 3 eggs; 710 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 59 milliliters orange juice; 1 teaspoons salt; 473 milliliters sugar; 473 milliliters chopped peeled tart apples; 1 teaspoon vanilla extract; 237 milliliters vegetable oil; 237 milliliters chopped walnuts

Coconut Apple Cake might be just the dessert you are searching for. This dairy free and vegetarian recipe serves 15. One serving contains 301 calories, 5g of protein, and 9g of fat. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. A mixture of vegetable oil, vanillan extract, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine flour, baking soda, salt and cinnamon. In a bowl, beat eggs, and sugar; add oil, vanilla and orange juice. Gradually stir in flour mixture. Stir in apples, nuts and coconut. Turn into a greased 13-in. x 9-in. baking pan.

Ingredients you will need

Orange Juice