Claudette's Minestrone

Claudette's Minestrone
Need a dairy free soup? Claudette's Minestrone could be an outstanding recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains around 7g of protein, 1g of fat, and a total of 149 calories. This recipe is typical of Mediterranean cuisine. If you have tomato paste, carrots, potatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a large pot combine the potatoes, carrots, celery, onion, garlic, beans, tomato paste and water. Cook over medium heat until all the vegetables are tender.
Ingredients you will need
Tomato PasteTomato Paste
VegetableVegetable
PotatoPotato
CarrotCarrot
CeleryCelery
GarlicGarlic
BeansBeans
OnionOnion
WaterWater
Equipment you will use
PotPot
2
Transfer soup to a food processor or blender and puree until smooth. Return to pot and stir in the pasta. Cook until pasta is done.
Ingredients you will need
PastaPasta
SoupSoup
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
PotPot
3
Serve with Romano or Parmesan cheese, if desired.
Ingredients you will need
Romano CheeseRomano Cheese
DifficultyHard
Ready In45 m.
Servings10
Health Score80
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