Citrus-Pecan Rolls

Citrus-Pecan Rolls
Citrus-Pecan Rolls is a vegetarian recipe with 60 servings. One portion of this dish contains roughly 0g of protein, 3g of fat, and a total of 78 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pecans, granulated sugar, lime juice, and a few other things to make it today.

Instructions

1
Combine 2 cups granulated sugar, 1/2 cup grated orange rind, and 1/4 cup grated lime rind, and set aside.
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Granulated SugarGranulated Sugar
Orange ZestOrange Zest
Lime PeelLime Peel
2
Prepare 1 recipe Easy Yeast
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YeastYeast
3
Roll dough, letting it rise once for 1 hour. Turn dough out on a lightly floured surface; knead 5 or 6 times. Divide dough in half.
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DoughDough
RollRoll
4
Roll each dough portion on a lightly floured surface into an 18- x 24-inch rectangle.
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DoughDough
RollRoll
5
Brush dough rectangles with 1/4 cup melted butter each.
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ButterButter
DoughDough
6
Spread half of granulated sugar mixture evenly over 1 dough rectangle; sprinkle with half of pecans.
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Granulated SugarGranulated Sugar
PecansPecans
SpreadSpread
DoughDough
7
Cut dough rectangle in half crosswise, forming 2 (18- x 12-inch) rectangles; roll up each jellyroll fashion, starting at long edges. Repeat procedure with second dough rectangle.
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DoughDough
RollRoll
8
Cut each dough log into 16 (1 1/4-inch-thick) slices.
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DoughDough
9
Place slices in lightly greased 8-inch round cakepan (12 rolls per cakepan).
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RollRoll
10
Let rise, uncovered, in a warm place 1 hour or until doubled in size.
11
Bake at 375 for 15 to 18 minutes or until lightly browned. Cool slightly in pans.
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OvenOven
12
Stir together powdered sugar and remaining ingredients until blended.
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Powdered SugarPowdered Sugar
13
Drizzle powdered sugar mixture evenly over warm rolls, and serve immediately.
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Powdered SugarPowdered Sugar
RollRoll

Equipment

DifficultyExpert
Ready In45 m.
Servings60
Health Score0
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