Cinnamon Pickled Beets

Name: Cinnamon Pickled Beets
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 3
Cuisine: Global
Ingredients: 850 grams sliced beets, drained with liquid reserved; 2 sticks (3 inch) cinnamon; 177 milliliters distilled white vinegar; 355 milliliters white sugar

Cinnamon Pickled Beets might be a good recipe to expand your side dish recipe box. This recipe serves 3. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 587 calories. Head to the store and pick up sugar, cinnamon, distilled vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 8 hours and 15 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. If you like this recipe, take a look at these similar recipes: Star Anise Ginger Pickled Beets {+ Kimchi Pickled Beets}, Pickled Beets, and Pickled Beets.

Instructions

Pour beet liquid, vinegar, sugar, and cinnamon sticks into a saucepan. Bring to a boil and cook over medium-high heat until the sugar has dissolved, stirring constantly. Reduce heat to medium-low, and simmer for 5 minutes.

Ingredients you will need

Cinnamon Stick