Cilantro-jalapeno Latkes With Chipotle Sour Cream

Name: Cilantro-jalapeno Latkes With Chipotle Sour Cream
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Jewish
Ingredients: 680 grams cups shredded peeled baking potato (about; 1 Tbsp chopped chipotle chile, canned in adobo sauce; 1 large egg; 6 Tbsps all-purpose flour; 118 milliliters chopped fresh cilantro; 1 teaspoon ground cumin; 2 Tbsps finely chopped seeded jalapeño pepper; 1 teaspoon fresh lime juice; 1 teaspoons grated lime rind; 59 milliliters olive oil, divided; 237 milliliters grated fresh onion; 1 teaspoons salt; 6 Tbsps light sour cream

Cilantro-jalapeno Latkes With Chipotle Sour Cream might be just the side dish you are searching for. This recipe makes 6 servings with 245 calories, 5g of protein, and 12g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Plenty of people really liked this Jewish dish. From preparation to the plate, this recipe takes about 15 minutes. It is perfect for Hanukkah. It is a good option if you're following a vegetarian diet. Head to the store and pick up baking potato, olive oil, cilantro, and a few other things to make it today.