Chutney Chicken
Chutney Chicken requires about 45 minutes from start to finish. For $2.13 per serving, you get
Instructions
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, combine chutney and dry soup mix.
Mix together. Season chicken pieces with salt and pepper to taste.
Place seasoned chicken pieces in a 9x13 inch baking dish and pour chutney mixture over chicken.
Bake in the preheated oven for 45 to 60 minutes, or until chutney sauce has turned brown and crunchy.