Chunky Tapenade

Name: Chunky Tapenade
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 2 Tbsps drained capers; 2 Tbsps finely chopped fresh flat-leaf parsley; 2 teaspoons chopped fresh thyme; 1 garlic clove, minced; 118 milliliters pitted chopped kalamata olives; 1 teaspoons grated lemon rind; 2 fillets oil-packed anchovy fillets, rinsed, patted dry, and minced; 59 milliliters olive oil; 118 milliliters chopped pimiento-stuffed green olives; 118 milliliters drained and chopped roasted red bell pepper

Chunky Tapenade might be just the condiment you are searching for. One portion of this dish contains around 0g of protein, 8g of fat, and a total of 71 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up lemon rind, pimiento-stuffed olives, oil-packed anchovy, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 10 minutes.