Chopped BLT Salad

Name: Chopped BLT Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 3 bacon slices, cooked and crumbled; 1 small garlic clove, minced; 1 teaspoon honey; 2 Tbsps low-fat mayonnaise; 2 slices multigrain bread, cut into 1/2-inch cubes; 473 milliliters chopped plum tomatoes; 283 grams package romaine lettuce; 0 teaspoons salt; 2 Tbsps white balsamic vinegar

Chopped BLT Salad is a dairy free side dish. One serving contains 151 calories, 5g of protein, and 9g of fat. This recipe serves 4. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up balsamic vinegar, honey, multigrain bread, and a few other things to make it today.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Place bread cubes on a baking sheet; coat bread with cooking spray.

Ingredients you will need

Cooking Spray

Bread Cubes

Bread

Equipment you will use

Baking Sheet

Bake 10 minutes or until crisp.

Equipment you will use

Oven

Let cool 5 minutes. Set croutons aside (they can be made up to 1 day ahead and stored in an airtight container).

Ingredients you will need

Croutons

Meanwhile, in a small bowl, combine the mayonnaise, vinegar, garlic, honey, salt, and pepper; mix well with a small whisk or fork. In a large bowl, combine the lettuce, tomatoes, and bacon.

Ingredients you will need

Mayonnaise

Tomato

Lettuce

Vinegar

Garlic

Pepper

Bacon

Honey

Salt

Equipment you will use

Whisk

Bowl

Add the dressing; toss well.

Add croutons; toss again, and transfer to 4 serving plates.

Ingredients you will need

Croutons

Wine note: Hill of Content Benjamin's Blend ($13), a refreshing Aussie white wine mix of chardonnay, sauvignon blanc, and smillon, will set off the tangy tomatoes and crisp lettuce, and cut through the salty smokiness of the bacon.

Ingredients you will need

White Wine