Chocolate Turtle Cupcakes

Name: Chocolate Turtle Cupcakes
Prep time: 1 h 2 min
Cook time: 1 h 2 min
Total time: 1 h 2 min
Yield: 10
Cuisine: American
Ingredients: 1 teaspoon baking soda; 237 milliliters firmly packed light brown sugar; 237 milliliters buttermilk; 1 Tbsp dark rum; 4 egg yolks; 4 larges eggs, at room temperature; 473 milliliters all-purpose flour; 118 milliliters 2 tbsp granulated sugar, divided; 237 milliliters granulated sugar; 1 teaspoons salt; 177 milliliters sugar; 237 milliliters (2 sticks) unsalted butter, softened; 170 grams unsweetened chocolate; 1 teaspoon vanilla extract; 5 Tbsps water; 158 milliliters whipping cream; 59 milliliters whole milk

The recipe Chocolate Turtle Cupcakes is ready in about 1 hour and 2 minutes and is definitely an excellent vegetarian option for lovers of American food. This recipe makes 10 servings with 723 calories, 10g of protein, and 38g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Many people really liked this dessert. If you have baking soda, water, buttermilk, and a few other ingredients on hand, you can make it.