Chocolate Peanut Butter Frosting

Name: Chocolate Peanut Butter Frosting
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 26
Cuisine: Global
Ingredients: 79 milliliters baking cocoa; 79 milliliters butter, softened; 473 milliliters confectioners sugar; 79 milliliters creamy peanut butter; 4 Tbsps 2% milk; 0 teaspoons salt; 1 teaspoon vanilla extract

Chocolate Peanut Butter Frosting might be a good recipe to expand your condiment recipe box. This recipe serves 26. Watching your figure? This gluten free and vegetarian recipe has 81 calories, 1g of protein, and 4g of fat per serving. If you have milk, butter, confectioners' sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

In a large bowl, cream butter and peanut butter until light and fluffy. Beat in vanilla. Stir in the confectioners' sugar, cocoa, salt and enough milk to achieve a spreading consistency.

Ingredients you will need

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