Chocolate Peanut Butter Cream Cheese Bars
Chocolate Peanut Butter Cream Cheese Bars might be just the condiment you are searching for. This recipe serves 36. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 94 calories. If you have semisweet chocolate chips, brown sugar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. Users who liked this recipe also liked Chocolate-Cream Cheese-Peanut Butter Bars, Cream Cheese Stuffed Peanut Butter Chocolate Chip Cookie Bars, and Keto Chocolate Covered Peanut Butter Ice Cream Bars.
Instructions
Preheat oven to 325 degrees F (165 degrees C).
Combine 1 cup flour, 1/4 cup packed brown sugar, 1/2 cup butter or margarine and 3/4 cup melted chocolate chips in large bowl.
Mix well. Press into bottom of ungreased 11 x 7 inch pan. Top with 2 cups peanut butter chips
To Make Filling: Beat 1/2 cup white sugar, 1/2 cup brown sugar, 1/3 cup butter and 8 oz. cream cheese in large bowl until smooth.
Add 1 cup unbleached flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1 tablespoon vanilla and 1 tablespoon rum. Blend well.
Spread over peanut butter chips.
Bake until edges are light brown and set, 35-40 minutes.
To Make Glaze: Melt 1/4 cup chocolate chips with1 tablespoon rum and 1 teaspoon water in small saucepan over low heat. Stir constantly until smooth.
Drizzle over filling while warm. Refrigerate 1 hour and cut into bars. Store in refrigerator.