Chocolate-Oat Toffee Bars
Chocolate-Oat Toffee Bars might be just the dessert you are searching for. One serving contains 220 calories, 3g of protein, and 12g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 15. If you have almond brickle chips, brown sugar, semisweet chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a large microwave-safe bowl, melt butter; stir in the flour, oats, brown sugar and corn syrup. Press into a greased 9-in. square baking pan.
Bake at 450° for 8-12 minutes or until golden-brown.
Sprinkle with chocolate chips.
Let stand for 5 minutes; spread chocolate over crust.
Sprinkle with toffee bits and pecans. Refrigerate until chocolate is set.