Chocolate Mint Dessert Brownies

Chocolate Mint Dessert Brownies
You can never have too many American recipes, so give Chocolate Mint Dessert Brownies a try. This recipe makes 15 servings with 362 calories, 4g of protein, and 11g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes. If you have butter, eggs, creme de menthe liqueur, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
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Baking PanBaking Pan
OvenOven
2
In a large bowl, cream together 1 cup sugar and 1/2 cup of softened butter until smooth. Beat in eggs one at a time, then stir in the chocolate syrup. Stir in the flour until just blended.
Ingredients you will need
Chocolate SyrupChocolate Syrup
ButterButter
CreamCream
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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BowlBowl
3
Spread the batter evenly into the prepared pan.
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SpreadSpread
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Frying PanFrying Pan
4
Bake for 25 to 30 minutes in the preheated oven, or until top springs back when lightly touched. Cool completely in the pan.
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OvenOven
Frying PanFrying Pan
5
In a small bowl, beat the confectioners' sugar, 1/2 cup butter or margarine and creme de menthe until smooth.
Ingredients you will need
Powdered SugarPowdered Sugar
Creme De MentheCreme De Menthe
ButterButter
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BowlBowl
6
Spread evenly over the cooled brownies, then chill until set.
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SpreadSpread
7
In a small bowl over simmering water, or in the microwave, melt the remaining 6 tablespoons of butter and the chocolate chips, stirring occasionally until smooth. Allow to cool slightly, then spread over the top of the mint layer. Cover, and chill for at least 1 hour before cutting into squares.
Ingredients you will need
Chocolate ChipsChocolate Chips
ButterButter
SpreadSpread
WaterWater
MintMint
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MicrowaveMicrowave
BowlBowl
DifficultyExpert
Ready In2 hrs, 5 m.
Servings15
Health Score1
CuisinesAmerican
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