Chocolate Mint Brownies

Chocolate Mint Brownies
You can never have too many dessert recipes, so give Chocolate Mint Brownies a try. One serving contains 172 calories, 2g of protein, and 7g of fat. This recipe serves 16. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have mint extract, vanillan extract, milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

1
Preheat oven to 325 degrees F (165 degrees C).
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OvenOven
2
Melt butter in a small saucepan over medium-low heat.
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ButterButter
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3
Combine sugar and cocoa powder in a large bowl; stir in melted butter until mixture is smooth.
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Cocoa PowderCocoa Powder
ButterButter
SugarSugar
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4
Stir in 1 egg, vanilla, and salt.
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VanillaVanilla
SaltSalt
EggEgg
5
Mix in second egg.
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EggEgg
6
Fold in flour and transfer to ungreased 8x8-inch square baking dish.
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All Purpose FlourAll Purpose Flour
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7
Bake in the preheated oven for about 35 minutes.
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8
Remove from oven and cool in the baking dish for 10 minutes before removing to cool completely on a wire rack.
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OvenOven
9
Mix powdered sugar, milk, and mint extract in a bowl until smooth.
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Powdered SugarPowdered Sugar
Peppermint ExtractPeppermint Extract
MilkMilk
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10
Pour icing over cooled brownies.
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IcingIcing
11
Spread evenly and allow to set, about 30 minutes.
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SpreadSpread
12
Slice into 16 brownies.
DifficultyExpert
Ready In1 h, 15 m.
Servings16
Health Score0
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