Chocolate Marble Cake
Chocolate Marble Cake might be just the dessert you are searching for. This recipe serves 16. One portion of this dish contains about 4g of protein, 9g of fat, and a total of 221 calories. Head to the store and pick up pas
Instructions
Coat a 10-inch Bundt cake pan with spray.
Combine flours, baking powder, baking soda, salt, and 1 cup sugar in a large bowl.
Whisk next 7 ingredients (through vanilla) in another large bowl until blended.
Add to the dry ingredients and stir with a spatula until just combined.
Transfer 3/4 cup batter to a small bowl and whisk in chocolate, cocoa, and remaining 1 tablespoon sugar.
Pour 3 cups white batter into prepared pan. Dollop chocolate batter over white batter; cover with remaining white batter. Using a knife, swirl batter once in a continuous S-shape around pan.
Bake 55 minutes, until a skewer inserted in the center comes out clean. Cool in pan 10 minutes; invert onto rack and cool completely.
In a bowl, combine glaze ingredients and drizzle over cake.